Suet – How to use it.
Suet, what is it and how do you use it? That is a question we often hear. If you have heard of suet, it is probably because you enjoy feeding […]
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Tag: pasture raised
Farm Tour #4 / Living it up on pasture
Join Katie & Shaena as they continue their farm tour. Shaena has questions just like many of you and Katie does her best to explain what life is like […]
Read MoreParmesan Crusted Potatoes Recipe
An amazing side dish is something I am always on the lookout for, especially since we started our gluten-free journey. I grew up with your typical farmer menu: […]
Read MoreFarm Tour #3 – Breed of Cows
Join Katie & Shaena as they continue the farm tour. Shaena has a great question about our cows breeding and Katie answers it right on the farm.
Read MoreRib Recipe – Rice Cooker Style
I am not sure I know a man who can resist BBQ Ribs. This is my husband’s favorite meal of all time. He used to always order ribs at a restaurant […]
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Filet Mignon – Meat Cut Highlight
Join Katie as she trims a Whole Beef Tenderloin. This deliciously tender cut of meat is located near the spine and is part of the short loin. Watch this video […]
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Farm Tour #2 – Feed for Winter
Join Katie as she kicks off the farm tour with an introduction to our cows feed. It’s a great experience learning what we feed our cows in the cold […]
Read MoreRibeye Steaks – Meat Cut Highlight
Bone-In Ribeye Steak Beef steak is one of my favorite things for dinner. I prefer mine cooked medium with a juicy, warm pink center. The melt in your mouth […]
Read MoreGarlic Butter Steak Recipe
Grilled steak with salt and pepper is without a doubt delicious. But adding garlic butter can make it even better. Garlic butter adds a delicious flavor to the steak. […]
Read MoreFarm Tour #1 – All About the Calves
Come along with Shaena & Katie as they tour the farm. Katie answers some of Shaena’s questions about the animals, farming practices and meat cuts offered by John Henry’s […]
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