Filet Mignon Bundle
If there was ever a cut of beef that truly stands out above all the rest, it is definitely the Filet Mignon. If you’ve never had a grass-fed and […]
Read MoreIf there was ever a cut of beef that truly stands out above all the rest, it is definitely the Filet Mignon. If you’ve never had a grass-fed and […]
Read MoreNew Year, New You! Come aboard the healthy eating train with our delicious Healthy Start Bundle. This bundle was curated with our healthiest, leanest and most popular meat cuts. […]
Read MoreOur Breakfast Sausage Links have always been one of our top selling products. They are dairy free and made with only the best ingredients; no fillers! John Henry’s offers […]
Read MoreThe English Roast is one of my favorite cuts of beef for pot roast. The way the meat just falls apart in to stringy shreds, so full of flavor and […]
Read MoreIf corned beef is your St. Patrick’s Day essential meal, this is the blog post for you! Here at John Henry’s Meats, we offer our delicious grass-fed Beef […]
Read MoreJoin Katie & Shaena as they go on another farm tour. This week they spend more time on Katie’s personal farm and explore where the chicks live. This quick […]
Read MoreWhat is a ham hock? The ham hock is a joint between the leg and foot of the pig. It is neither part of the ham nor part of the […]
Read MoreJoin Katie & Shaena as they tour the farm again. Shaena asks Katie about the cow’s pasture space and Katie explains more about our sustainable farming practices. Find out how […]
Read MoreBeef Barley Soup When the nights turn cold, so do my toes! Which means I need comfort foods to warm my soul. Beef Barley Soup is one of […]
Read MoreSuet, what is it and how do you use it? That is a question we often hear. If you have heard of suet, it is probably because you enjoy feeding […]
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